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DTSTART;VALUE=DATE:20201006
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SUMMARY:MILAN WINE WEEK: TASTING DINNER AT SADLER RESTAURANT
DESCRIPTION:Milan Michelin-starred restaurant Sadler will host a special dinner on Tuesday\, October 6th 2020. The menu\, created by Claudio Sadler and Enrico Gerli of Vigevano restaurant I Castagni\, will be a celebration of the food traditions of the Pavia province. The menu will be paired with our wines and the wines of our friend Fabio Marazzi at Cantina Scuropasso. \nPrice of the menu is euro 130\,00 per person. For more information and reservations\, please call: +39.02.58104451. \nThe event is part of the Milan Wine Week (October 3rd-11th)\, the Milan autumn city-wide wine festival. \nMenu\nCertosina-style shrimp and smoked eel salad\nLobster and guanciale-filled bite-sized sturgeon\, smoked sturgeon\, chard and truffle potato\nItaly meets Japan risotto: Carnaroli Gran Riserva with duck\, Lomellina pepper\, shitake mushroom and puffed rice\nGoose\, black eyed pea and Breme onion-filled red tortelli served with Vigevano Borlotti bean creamy sauce\nBread-crusted veal cheek with black truffle and potato and morel mushroom croquette\nParadiso cake with passion fruit sauce \nWines\nFiamberti Brut – Oltrepò Pavese Metodo Classico Pinot Nero DOCG – Giulio Fiamberti\nRoccapietra Brut – Oltrepò Pavese Metodo Classico Pinot Nero DOCG – Cantina Scuropasso\nRoccapietra Cruasé Brut – Oltrepò Pavese Metodo Classico Pinot Nero Rosé DOCG – Cantina Scuropasso\nLunapiena 2014 – Buttafuoco dell’Oltrepò Pavese DOC – Cantina Scuropasso\nVigna Sacca del Prete 2015 – Buttafuoco dell’Oltrepò Pavese DOC – Giulio Fiamberti\nVigne d’Oltrepò 2019 – Moscato dell’Oltrepò Pavese DOC – Giulio Fiamberti
URL:https://www.fiambertivini.it/eventi-fiamberti-vini/milan-wine-week-tasting-dinner-at-sadler-restaurant/?lang=en
LOCATION:Sadler restaurant\, Via Ascanio Sforza\, 77\, Milan\, 20141
CATEGORIES:Cene degustazione
ATTACH;FMTTYPE=image/png:https://www.fiambertivini.it/wp-content/uploads/2020/09/sadlergerli.png
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